Peach Cobbler Cake

4.7 ★★★★★ | This Peach Cobbler Cake Is Where Your Taste Buds Need To Be #Fruit #Bread #Recipes #breakfast

This Peach Cobbler Cake Is Where Your Taste Buds Need To Be #Fruit #Bread #Recipes #breakfast


Peach Cobbler Cake , .


This Peach Cobbler Cake Is Where Your Taste Buds Need To Be #Fruit #Bread #Recipes #breakfast

Total Time: 30 Minutes, Servings: 4-6 Servings

Ingredients :
  • 1 can of cinnamon rolls
  • 3 peaches
  • 1½ teaspoons cornstarch
  • 1 teaspoon cinnamon
  • Garnish:
  • Vanilla ice cream
  • Mint leaves

Instructions :
  • 1. Preheat oven to 350°F/175°C.
  • 2. Separate cinnamon rolls and cut into 1-inch pieces. Place the cinnamon roll pieces into a medium bowl and set aside.
  • 3. Cut each peach into 8-12 wedges. Place in a medium bowl, add cornstarch and cinnamon, and mix to coat each peach.
  • 4. In a baking dish, place half of the cinnamon rolls down on the bottom. Then add half of the peaches on top. Repeat and add the rest of the ingredients.
  • 5. Drizzle the icing packet from the cinnamon roll tube over the cobbler and bake for 30 minutes.
  • 6. Serve warm with a scoop of vanilla ice cream.
  • 7. Enjoy!

Copyright: Bread Recipes Muslimah

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