French Bread Rolls to Die For

4.7 ★★★★★ | French Bread Rolls ~ Very easy to make and so tasty! even for someone who is a bread novice. #Yeast #Bread #Recipes #texture

French Bread Rolls ~ Very easy to make and so tasty! even for someone who is a bread novice. #Yeast #Bread #Recipes #texture



French Bread Rolls to Die For , .


French Bread Rolls ~ Very easy to make and so tasty! even for someone who is a bread novice. #Yeast #Bread #Recipes #texture

Total Time: 50 Minutes, Servings: 16 Servings

Ingredients :
  • 1 1⁄2 cups water
  • 1 tablespoon active dry yeast
  • 2 tablespoons sugar
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 4 cups bread flour

Instructions :
  • Mix together warm water, yeast and sugar and let stand for about 10 minutes.
  • In large bowl, combine yeast mixture with oil, salt and 2 cups of the flour.
  • Stir well to combine.
  • Stir in remaining flour 1/2 cup at a time, beating well after each addition.
  • Turn out onto a lightly floured surface and knead until smooth and elastic.
  • Lightly oil a large bowl and place dough in and turn to coat with oil.
  • Cover with cloth and let rise in warm place until doubled, about 1 hour.
  • Deflate the dough and turn out onto floured surface.
  • Divide dough into 16 equal pieces and form into rounds.
  • Place rolls onto lightly greased baking sheet at least 2" apart.
  • Cover rolls with cloth and let rise until doubled, about 40 minutes.
  • Preheat oven to 400 degrees and bake rolls for 18 to 20 minutes or until golden brown.

Copyright: Bread Recipes Muslimah

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